Sweet Amalia's Oyster farm in Cape May NJ. Lisa Calvo owner, Ed Pappas (finance), Melissa, chef. For Philly Mag. Photos by Linette Kielinski
Lisa Calvo, owner of Sweet Amalia's Oysters, gives a tour and hands on lesson on enviromentally friendly oyster farming. Employees from Laurel restaurant of Philadelphia are visiting, learning and feasting. Photos by Linette Kielinski
Lisa Calvo, owner of Sweet Amalia's Oysters, gives a tour and hands on lesson on enviromentally friendly oyster farming. Employees from Laurel restaurant of Philadelphia are visiting, learning and feasting. Photos by Linette Kielinski
Lisa Calvo, owner of Sweet Amalia's Oysters, gives a tour and hands on lesson on enviromentally friendly oyster farming. Employees from Laurel restaurant of Philadelphia are visiting, learning and feasting. Photos by Linette Kielinski
Lisa Calvo, owner of Sweet Amalia's Oysters, gives a tour and hands on lesson on enviromentally friendly oyster farming. Employees from Laurel restaurant of Philadelphia are visiting, learning and feasting. Photos by Linette Kielinski
Lisa Calvo, owner of Sweet Amalia's Oysters, gives a tour and hands on lesson on enviromentally friendly oyster farming. Employees from Laurel restaurant of Philadelphia are visiting, learning and feasting. Photos by Linette Kielinski
Sweet Amalia's Oyster farm in Cape May NJ. Lisa Calvo owner, Ed Pappas (finance), Melissa, chef. For Philly Mag. Photos by Linette Kielinski
Lisa Calvo, owner of Sweet Amalia's Oysters, gives a tour and hands on lesson on enviromentally friendly oyster farming. Employees from Laurel restaurant of Philadelphia are visiting, learning and feasting. Photos by Linette Kielinski
Lisa Calvo, owner of Sweet Amalia's Oysters, gives a tour and hands on lesson on enviromentally friendly oyster farming. Employees from Laurel restaurant of Philadelphia are visiting, learning and feasting. Photos by Linette Kielinski
Lisa Calvo, owner of Sweet Amalia's Oysters, gives a tour and hands on lesson on enviromentally friendly oyster farming. Employees from Laurel restaurant of Philadelphia are visiting, learning and feasting. Photos by Linette Kielinski
Sweet Amalia's Oyster farm in Cape May NJ. Lisa Calvo owner, Ed Pappas (finance), Melissa, chef. For Philly Mag. Photos by Linette Kielinski
Lisa Calvo, owner of Sweet Amalia's Oysters, gives a tour and hands on lesson on enviromentally friendly oyster farming. Employees from Laurel restaurant of Philadelphia are visiting, learning and feasting. Photos by Linette Kielinski
Lisa Calvo, owner of Sweet Amalia's Oysters, gives a tour and hands on lesson on enviromentally friendly oyster farming. Employees from Laurel restaurant of Philadelphia are visiting, learning and feasting. Photos by Linette Kielinski
Sweet Amalia's Oyster farm in Cape May NJ. Lisa Calvo owner, Ed Pappas (finance), Melissa, chef. For Philly Mag. Photos by Linette Kielinski
Sweet Amalia's Oyster farm in Cape May NJ. Lisa Calvo owner, Ed Pappas (finance), Melissa, chef. For Philly Mag. Photos by Linette Kielinski
Lisa Calvo, owner of Sweet Amalia's Oysters, gives a tour and hands on lesson on enviromentally friendly oyster farming. Employees from Laurel restaurant of Philadelphia are visiting, learning and feasting. Photos by Linette Kielinski
Lisa Calvo, owner of Sweet Amalia's Oysters, gives a tour and hands on lesson on enviromentally friendly oyster farming. Employees from Laurel restaurant of Philadelphia are visiting, learning and feasting. Photos by Linette Kielinski
Lisa Calvo, owner of Sweet Amalia's Oysters, gives a tour and hands on lesson on enviromentally friendly oyster farming. Employees from Laurel restaurant of Philadelphia are visiting, learning and feasting. Photos by Linette Kielinski
Lisa Calvo, owner of Sweet Amalia's Oysters, gives a tour and hands on lesson on enviromentally friendly oyster farming. Employees from Laurel restaurant of Philadelphia are visiting, learning and feasting. Photos by Linette Kielinski
Lisa Calvo, owner of Sweet Amalia's Oysters, gives a tour and hands on lesson on enviromentally friendly oyster farming. Employees from Laurel restaurant of Philadelphia are visiting, learning and feasting. Photos by Linette Kielinski
Lisa Calvo, owner of Sweet Amalia's Oysters, gives a tour and hands on lesson on enviromentally friendly oyster farming. Employees from Laurel restaurant of Philadelphia are visiting, learning and feasting. Photos by Linette Kielinski
Sweet Amalia's Oyster farm in Cape May NJ. Lisa Calvo owner, Ed Pappas (finance), Melissa, chef. For Philly Mag. Photos by Linette Kielinski
Sweet Amalia's Oyster farm in Cape May NJ. Lisa Calvo owner, Ed Pappas (finance), Melissa, chef. For Philly Mag. Photos by Linette Kielinski
Sweet Amalia's Oyster farm in Cape May NJ. Lisa Calvo owner, Ed Pappas (finance), Melissa, chef. For Philly Mag. Photos by Linette Kielinski
Sweet Amalia's Oyster farm in Cape May NJ. Lisa Calvo owner, Ed Pappas (finance), Melissa, chef. For Philly Mag. Photos by Linette Kielinski
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